PLEASE NOTE THAT ALL FIELDS ARE MANDATORY AND YOUR APPLICATION WILL NOT BE SUBMITTED WITHOUT THE REQUESTED INFORMATION. THIS ALSO INCLUDES THE PHOTO.
Expected hourly rate (£):
Please outline any academic or professional qualifications you may have obtained:
3. Availability & Opportunities
Are you currently available for work:
I am free any time day or night
I am free daytimes between the hours of 7am and 5pm
I am free evenings starting from at least 4:30pm
I am in full time employment and looking for a new job
3a. Positions Interested In
Flexible front of house hospitality work
Flexible back of house hospitality work
Host, Promotional, Customer Services work
Please enter any comments regarding your current availability:
Please summarise your skills and work experience:
Front of House Hospitality:
Promotions, Hosting & Customer Services:
Customer Services Assistant
Certificates Held & Levels Trained To:
If you possess a Level 2 Food Safety Certificate, enter expiry date:
If you possess a Personal License, enter expiry date:
Any other certifications which may be relevant:
Further Chef Only Questions:
If you studied to be a chef, what certification do you have?
What level did you work at as a chef in your last job?
How many years experience do you have?
5. How did you hear abour us?
6. Please upload a photo of yourself for our records (required):
In order for us to process your registration quickly and more efficiently, please enter the names, addresses and telephone numbers of two references. You can leave these fields blank for the moment, but we will require references before you can work for us.